1 /5 Ryan Kirkpatrick: This just might be one of the worst meals Ive had this year.
The french onion soup was easily the worst Ive ever had. Big chunks of soggy bread, onions, cheese that wasnt fully baked and literally no broth. It was awful.
The shrimp po boy was suspicious from the second it was placed in the table. Coming from someone who has spent years as a cook, I can confidently say the fryer oil has not been changed in likely close to a month. The fries were a dark brown and greasy, and the flavor was bland and oily. The fried shrimp was also the same. A dark brown crisp color, with a bland and oily flavor. A clear indication the fryer oil was long past due to be changed. The design of the shrimp po boy sandwich clearly lacked any sense of presentation and creativity.
I also observed a couple women at the table behind me having an awful experience as well. They waited over 2.5 hours for their prime rib to be told there actually was no prime rib. They asked to speak with the owner so they could express their frustrations and the owner immediately left.
I came here because my folks used to come here many years ago and had said good things. But I can assure you whatever this restaurant once was, no longer is.
I will not be back, and I recommend others to so the same.
