3 /5 Miss Val: We stopped here on a Sunday in October for lunch while traveling. A friend recommended we try it.
We sat a the bar. There weren’t many other people here when we arrived. A few more came in while we had lunch. The bartender gave us menus upon sitting down and took our drink orders. We each had the New England clam chowder and a salad for lunch. I had the house salad with shrimp. The soup was good. The salad was just ok for me. I thought the shrimp was a little overcooked. I did like the salad dressing- balsamic. The harvest salad had a good amount of seafood on it. The shrimp were cooked better on this salad.
Our bartender was nice and she was attentive. The atmosphere was easygoing and laidback. It was quiet since not many were here but they have a lot of natural light from windows which livened it up.
Pricing was comparable to other seafood restaurants we have been to recently. Parking is a shared lot with other businesses and we had no issues finding a spot.

