4 /5 Lew Bryson: No wait on a Sunday mid-morning; they were busy, but we were seated quickly. Food was quite good. I had a huge breakfast burrito covered in sausage gravy. The burrito wrap was nicely light, not too thick, and had a thin, light layer of scrambled egg across the inside surface, so the contents were wrapped in flour tortilla and egg, a very nice touch.
The coffee was a specialty, and was quite good, but this leads to the only jarring note of the experience. The little monkey dish of creamers the waitress sat down looked like dairy creamers, even had a picture of a farm on the foil, but they were non-dairy creamers. I unwittingly poured one in my coffee. I despise non-dairy creamer, and it made the coffee taste terrible. I asked for a replacement, and was brought one. I drank it black. I dont understand why a restaurant would put so much into their coffee program, and then use non-dairy creamer. As an option, sure. Ye gods. Ill be watching that more closely.
