5 /5 Hugh Williams: Confusing amalgamation of vibes that still leave one happy and satisfied. A brutalist, concrete interior with a mix-mash of furniture paired with rustic rock live music in a cocktail bar that also has a pleasantly diverse beer and wine selection. You need to go to the bar to order, but they’ll bring the food to your table.
All of that said, everything we ordered (food and drink) delivered. Despite have a peculiar mix of Asian appetizers and southern/hispanic entrees each was flavorful. The burrata salad, fig flatbread, and corn muffins were all huge hits. I personally found the beef empanadas particularly flavorful. Drinks wise, the figtini and an alocohlix version of the shimmer cocktail were both spot on.
Recommend a visit, just keep an open mind.