Pine Tree Inn - Brantingham (NY)

4 /5 Stephani Yarber: We were staying in the area and decided to stop by for dinner one night as this place came highly recommended. It was nice overall, Id like to visit again someday to try other options. The chicken sandwiches were phenomenal! Impressively sized and cooked perfectly! The fries were crispy and some of the best Ive had! The clams were mostly good but many were almost inedibly salty and the old fashioned was too watered down for my taste, but nothing that prevented us from having a nice experience! The atmosphere is cozy and its beautifully decorated. There was plenty of parking in the lot.

4 /5 R J: We chose to eat dinner at the Pine Tree Inn Restaurant on a recent Friday after reading the good reviews. We found the restaurant located on a side route three miles off main Route 12. The restaurant inside and out has a definite rustic Adirondack look. We arrived around 5:30 and chose to sit in the large dining room and the hostess provided menus as we were seated. The restaurant was maybe 1/4 full at that time. Their menu has a fairly large selection although some prices appeared a bit high. We both ordered the haddock fish fry when our server came back after a bit of a wait. Our meals were served up about 15 minutes later. The fish was very hot and had a good taste. The service was mostly good. Our total bill with two beverages was $44 plus tax, a bit higher than some similar restaurants. Believe it or not, the one problem we did have here was with the silverware. The silverware that we first received looked like it hadnt been thoroughly cleaned any time recently. And Im not talking about water spots. They were covered in some type of cloudy film residue. We asked for replacements, but those pieces looked just as dirty. Not appealing at all. We ended up improvising by using hand sanitizer and then water to wipe off the cloudy residue and get them clean. Other than that, a good experience here. Thanks for reading.

4 /5 Derek McAllister: They were very busy this time and it seems the kitchen was to blame. My meal started with the Stuffed Pepper Soup, pretty good and did seem to be something they made on site (always a plus). The Chicken Allison was the entree I ordered. The grilled chicken was cooked perfectly, juicy with some nice chat on it. To be honest, I wasnt a big fan of the sauce on it though. Seems that it may have broken during the process, want smooth and had a salty taste. I was quite happy with the garlic pasta though, cooked perfectly with plenty of garlic. The green beans were just canned and, typically, not good at all.

1 /5 Lindsey: Went up during the last poker run, sadly will never return. I understand being short staffed but these events are arranged months in advanced they had plenty of notice to staff adequately. Waited 15 minutes seated at the table for a server to take our drink order. See attached photos of the dirty silverware and cups. Waited 45+ minutes for food. Ordered a burger on the menu they claim to be fresh you could tell they were frozen. The table next to us was missing food. One and done for us.

5 /5 Kr Reid: I love going here! At the bar Ive learned to get the Savanah Special (yum!), but the table service is good, too! Its a fun, cozy place with good food. It looks nice inside and out.