Buono Notte Café and Catering - Glens Falls (NY)

5 /5 Steve Moss: My wife and I were told this place was the real deal authentic Italian so we had to try it out. We were not disappointed. I am privileged to eat at some of the best restaurants in the country and this was better than a lot of highly coveted Italian restaurants in major cities up and down the east coast. My wife loved the eggplant Napolean and the crab cake app. As someone who grew up on the ocean in New England she described it as the best crab cake she has ever had in her life, and I agree. The chicken picatta was impeccable and the pasta was fresh and absolutely perfect. I love that it is a family owned venture, and the food is definitely prepared with love. Every aspect of the meal was a perfect 10 out of 10. This is our new go to spot in town when we want a perfect meal for a very reasonable price. There are a lot of very good restaurants in Glens Falls these days but you would still be missing out if you dont check out Buono Notte!

5 /5 emma chrzanowski: We had the best experience here! The service was impeccable, with extremely friendly & knowledgeable staff. The chef/owner introduced himself and made it a point to let us know that he was happy to accommodate us in any way possible. Our waiters were both very enthusiastic & offered great suggestions while ordering. We went with the Fra Diavolo and Chicken Parm, with a side of the truffle herb fries. Everything was DELICIOUS especially the sauces and pasta. The portions were generous and the prices unbeatable. Can’t wait to bring more family and friends here; you can tell they genuinely care about the diners experience & put great thought into the product they deliver. Will most definitely be back!

5 /5 Ben Fagen: From the moment we walked in until we left, the experience was cordial and entertaining. We conversed with the owner and his attentive staff about the business, the neighborhood, and of course, the cuisine. The Chicken Scapriella was unique--spicy, rich, perfectly presented. I kept a scrap of bread to capture the last of the beautiful sauce. My dining companion reported the eggplant parmesean to be exceptionally tasty, and both servings were of more than ample size. In all, it was a five-star experience that we would gladly repeat. Matt Killian is to be congratulated for his excellent establishment.

5 /5 Ezequias Sanabria: New restaurant in the area. Delicious food. The atmosphere itself is more like a diner than an Italian bistro cafe, nonetheless the food was delicious. Started off with glass of wine. For appetizer we started with the eggplant napoleon. I would very much recommend. Great flavor. Very good red sauce. They provided grilled bread with olive oil and balsamic. There was definitely a hint of truffle. Wife loved the bread. For entree my wife had the Chicken Scarp. Delicious as well. Very rich brown sauce. I had the Carbonara Americano. The cream sauce was very good. For dessert we had espressos with a slice of their chocolate layer cake, yum! I would definitely recommend.

5 /5 Melina Crete: AMAZING! Best italian food in the area by far! The people were absolutely lovely and treated us like family. Absolutely would come again! Best restaurant experience ever! Everything is homemade and everyone clearly really cares about the quality of their food! Such an amazing place.