Ember Woodfire Grill - Livonia (NY)

5 /5 Kim Coons: This place is an experience! It’s an old train station. It’s served family style which is uncommon, but adds to experience. Prices were fair for the giant portions made to share. Highly recommend the calamari. So fresh! And the salmon was full of flavor.

5 /5 Ben Tomlinson: After a 5 hour road trip from Cleveland, this was the perfect place for dinner. The pizza was amazing, especially the plum tomato sauce. Such a good restaurant and the service was great too.

5 /5 Joseph Pardi: An absolutely amazing experience. Service was pleasant and timely. Due to being gluten free we ordered cauliflower crust pizza which was surprisingly soft and delicious. For the topping we got the special which had Elk sausage, pear, onions and goat cheese! Soooo freaking delicious! For sides an order of raspberry jalapeno chicken wings. These wings wereeaty and very flavorful! Our other side was Sweet potato, egg rolls and oh my God were they delicious! Definitely would be back again.

5 /5 Richard Heist: All the food was excellent - the soup and steak salad, as well as the oatmeal cake for dessert. The waitress was very personable and professional, and very attentive to our needs. It was a wonderful dining experience!

5 /5 Sean Grohman: Ember Woodfire Grill gave us one of the best dining experiences that we’ve had all year! The host was welcoming and our waitress was outstanding. Since we’d never eaten here, plate sharing was suggested which gave each of us liberty to try each other’s meal. Every plate was delicious! We look forward to dining here again when we’re back in the area.