Lombardos White Plains - White Plains (NY)

3 /5 Victoria Jempty: Used to be good. Something must have changed recently. Sicilian pies come much thinner than they used to. Perhaps it’s an inflation thing? Toppings are stingy. Ordering double toppings gets you close to what a regular topping amount used to be. And this is the second pie in a row that came completely burnt.

4 /5 David M Monastra: The food is good but i dont think its at the right price point. I feel its a little too expensive for what it is. The pizza is a little pricey but it is a better spot on the area. The dining room is open and the feel isnt that great to it. They have 2 dining areas one served abs one not. The service was great no complaints there. My wife said her skirt steak was amazing.

3 /5 Chris O.: The food lacked flavor. And despite it being down time, the service was not attentive. Took them 20 mins to bring water nevermind take my order.

5 /5 Kashika Sharma: Ordered the Neapolitan pie for delivery - quite possibly the best NY style pizza I have had in a while. Crust was crispy, sauce was tangy and flavorful with just the right amount of saltiness, cheese was delicious. We also ordered the garlic knots that were very good. This will now become our go-to when we are craving this style of pizza.