Lorenzo’s Restaurant, Bar & Cabaret - Staten Island (NY)

5 /5 Dana Nunez: Our visit to Lorenzos was a very nice treat. Upon our arrival, we were greeted and seated by the owners Lois & Richard Nicotra. They truly added to our overall experience. Their personal attention and concern for our evening were truly amazing. To make the evening even better was the ambiance of the restaurant. There was a pianist who was playing some classics and making it look easy. On top of that, the staff was personable and attentive to all of our needs. Finally, the food.... the menu had a nice variety for all those in our party. All the dishes and appetizers that were ordered did NOT disappoint. All had rave reviews about our experience at the end of the night. We will definitely be coming back and wanted others to know about our experience. Overall, I would highly recommend Lorenzos on all levels.

5 /5 Joseph Iacono: We come very often. We were married at the Hilton and we celebrate and return each year to enjoy a wonderful time and experience. The food is consistent and the service is exceptional.

4 /5 C Wu: We enjoyed a wonderful breakfast at Lorenzo"s breakfast buffet. Freshly made eggs & omelets to order, with sausage, bacon, and potatoes that you can add to your plate. Nice choice of bread, bagels, and muffins which you can toast up. Buffet includes juice & hot beverage too. Fresh fruit & yogurt are also available. You cant go wrong with breakfast at Lorenzos. Great way to start your day!

2 /5 Mike: Took my wife here tonight because I’ve heard nothing but great things about this place. The scenery is beautiful, the live music was calming, the atmosphere was great, the food was delicious, the service NEEDS TO GET IT TOGETHER! We had 5 different staff members come up to us and ask us what we would like to drink. We waited 40 minutes for our entrees, we were turned off to getting dessert because of how long it took to get our food.

5 /5 Jeffrey John Thomas: Amazing meal. Best Italian food I ever had. Incredible fresh giant scallops and shrimp in the Pappardelle. Sauce with garlic and basil out of this world. Impecable service. Local patrons talk loud but are very cool and have interesting stories. Classic smoothing 80s and 70s music on the stereo to entertain. A great New York City expierience.