5 /5 Allison L.: Mrs. Georgia is the best kept secret in New York City! The adjaruli khachapuri and imeruli khachapuri are must trys. They are rich, creamy homemade cheese and the bread is perfectly baked and yeasty. The khinkal are juicy, gigantic soup dumplings that are incredibly savory and delicious—I especially appreciated their vegetarian options. We ordered two plates at first and ended up getting two more because they were so good! The mushroom and cheese are so satisfying for vegetarians and unlike anything you can order elsewhere. Their pumpkin soup is divinely velvety resembling a creamy butternut squash. We also loved their double fried fries and arepa cornbread, which pairs well with salad or soup. Their selection of Georgian wine is also not to be missed!
As amazing as the food is the ambiance, it is cozy, clean, and incredibly inviting. We spent hours just leisurely chatting and eating. Even the bathroom was remarkably decorated, with little details like Parisian perfume sprays in the handwashing station. I really appreciate how much thought they put into everything! For a large meal for five, it came out to just over $35 per person, which was a steal for how much food we got.
I make the trip to Brighton Beach every time I miss Georgian food, but I’m so excited that Mrs. Georgia has brought the best Georgian food to Astoria, Queens!