5 /5 Donna Wylie: Best Chinese food weve had in a Long time! The crab rangoons were Amazing, crisp shells filled with an abundance of cream cheese and crab. The shrimp lo mein was tasty and there was a generous portion of shrimp. The pork fried rice and egg drop soup were both wonderful as well. The only thing we werent wowed by was the eggroll, the shell of which seemed a bit thick and chewy. We stopped in to order take out and had our hot, delicious meal ready to go in less than 5 minutes! Very impressive. The cashier was very pleasant also. Our new favorite take out restaurant!
EDIT - Ate in the second time and Werent impressed with the reception or service. Felt more like we were intruding than being welcomed guests. Disappointing, because we had invited my sister and brother in law to eat there with us, knowing they would love the food as much as we did. If that had been Our first impression of the restaurant, I doubt wed have gone back.