Savonas Trattoria & Bar - Hudson - Hudson (NY)

5 /5 Christina Gómez: This restaurant was a delight. Full of locals, the vibe was cozy and welcoming. The staff were kind and helpful - I am vegan, and while there is nothing listed on the menu, our waitress and the kitchen staff took care to offer a vegan dish, comprised of gluten free pasta (all other pastas contain egg), veggies, garlic, and olive oil. Simple but absolutely delicious. In fact, I knew it was going to be good based solely on the complimentary breadsticks, and the order of bruschetta that we enjoyed. Yes, its carb-heavy. But everything was so good, fresh, and clearly scratch-made. My husband ordered the shrimp scampi, which he noted was also delicious and authentic. The negronis we drank were perfect as well.

4 /5 Shachar Ashkenazi: Tasty food, excellent service, and a lovely atmosphere on the outdoor patio. Everything came together for a relaxing and enjoyable meal.

5 /5 Laura Lovato: Five stars across the board. All the staff were lovely, food very flavorful and the vibe was fun. We had fettuccini carbonara, spicy vodka rigatoni burratta, salad with chicken, burratta appetizer, fettuccini alla norma, and three desserts. Everything had great flavor - the spicy vodka sauce perhaps the big winner. Drinks were made well and the restaurant decor was cozy. Would definitely return

5 /5 Rose Sutton: Yesterday for lunch, we came into Savona’s. It was quite busy no tables in the dining room available so we sat at the bar. Our bartender was wonderful. I believe her name was Jessica. I had an espresso martini drinks were fabulous. First time at Savona’s and our time was fantastic. Will be going back next time. We’re in town highly recommend the food was 5 stars

5 /5 Richard Herbst: Phenomenal Italian restaurant! The spicy vodka chicken parm was perhaps the best I’ve ever had.