Spargel on 9 - Queensbury (NY)

5 /5 Jason Slutsky: Fantastic experience of true, authentic German cuisine! This is a labor of love from the owner/chef and the care that is taken to prepare your meal shows. The whole experience was fantastic and I look forward to our next visit!

5 /5 linda david: Absolutely loved the entire experience. Friendly helpful staff, beautiful comfortable booths, German music playing and delicious authentic German food. Great choice of beer & wine. No typical bread basket here, fresh warm pretzel rolls with soft butter drizzled with honey. We couldn’t resist! Some appetizers we’d never heard of and absolutely loved, a kielbasa salad with sweet pickles, shredded swiss, pickled red peppers eaten with soft rye bresd. Cream of Chanterelle soup. The Bavarian sampler platter for 2 ( more like 4!) had EVERYTHING. Potato pancakes (yum!), spaetzle, sauerbraten, brats, schnitzel, et al! Desserts we took to go along with enough leftovers for another complete dinner for 2. Absolutely recommend & we will be back!

5 /5 Jake Fedele: 10/10; if you like German food, do not pass this place up. And if you havent tried it, you will absolutely find something you love. We had an epic meal, with next level service. Authentic flavors, made to order, with amazing beer and wine, right from Germany. I cannot wait to stop back!

5 /5 Stephanie Englert: My parents and I were visiting Lake George this summer and ended up at Spargel twice. The service was wonderful, youre greeted immediately upon walking in and their servers take great care of you. You cant go wrong with anything on their menu, everything we tried is delicious! Im especially a fan of their pretzels, the rabbit dish, and the apple strudel. The one day we went, there was even a guy playing accordion. We will definitely be back next time were in the area!

5 /5 Derek H.: Earlier in the summer I had noticed Spargel on 9 while driving around Queensbury but did not have a chance to dine there. Returned to the area later in the summer and not only ate there once but twice in one week because it was exceptional. The menu has something for everyone: traditional German, wild game, steaks, chicken piccata, etc. The beers on tap are from Germany. The first time eating there, I had chanterelle soup and 3 wild sausage (boar, elk, and rabbit), and strudel. The second time I had goulash soup and then brats made in house. The service was excellent. I cannot wait to go back next year. Also, they have a beer club and you get your own mug for the year.