5 /5 Susan Baranoff: What a sweet place to stumble into on a late Sunday afternoon. We were looking for "2nd meal" and this was the perfect menu. Sat on the covered patio and really enjoyed being outdoors but out of the sun as well. The meatball sub is excellent as is the Nicks sausage sub. Subs were served with bagged chips and a pickle spear. 12" subs are enough for two meals for us! The Bloody Mary was the least successful ordered item reported as being "impressively bad" - no celery salt, no Worcestershire sauce, no horseradish, not even salt, and maybe made with Clamato juice? just not good. That said, the prosecco was lovely and the Tiramisu delicious. Our server was friendly and helpful. Family owned restaurant. If we lived in the area wed make it there every few weeks.


