Eli Fish Brewing Co. - Batavia (NY)

5 /5 Craig Becker: I’ve never gone out of my way to write a review but I feel compelled to do so because Eli Fish’s Heavy Maple imperial amber ale blew me away. Absolutely amazingly delicious. Worth every penny!! Brewed using no water but 100% maple sap?!?! Who does that?! Eli Fish does. And the bar tender Keli was also impressively knowledgeable and friendly!

5 /5 Stephen Cass: Cool spot with a nice selection of of ciders to pick from. Portions are really good for the price and definitely full of flavor. Definitely will be back to try more. I went with the pork belly rice bowl. And she went with the grilled chicken rice bowl.

5 /5 Mercedes: Have been coming here for years. They always have a wide range beer selection and their cocktails are great. We like to visit on Tuesdays where you can get a pitcher of beer and pizza for $25. Their trivia nights are fun too. Sometimes they will have themed trivia nights. We always get their chicken tender platter on the appetizer menu. It comes from Matty‘s kitchen, and it’s really good! You can’t go wrong with their wings either.

5 /5 Christy Jo Marcolini: Eli Fish is one of the most underrated spots in Western New York. Amazing beer with a huge selection--24 taps! Good cocktail program too. Shuffleboard, pool, live music in the square on the weekends in the summer, live music inside in the winter. Chicken fingers are homemade and incredible. I especially love their sour beers. Great vibes worth a visit.

5 /5 Carmen Rosario: If I could, I’d give it more than 5 stars. Excellent service! Thank you, Payton, for taking such good care of us. You’re so kind and the best! The food was excellent; the pizza was delicious, and the wings were amazing! The drinks were also delicious. I loved the place. I hope they keep it up. Highly recommended!