estiatorio Milos Midtown - New York (NY)

5 /5 Catherine Cruz: Great food, delicious flavor combinations, beautiful atmosphere, and amazing customer service. The location is excellent as well — super easy to find, especially if you’re coming from Central Park and looking for a good meal. We had the three-course menu and it was fabulous! The fish was incredibly fresh (you can even see it near the kitchen), and the presentation and taste were impeccable. I recommend making a reservation in advance since it’s a busy place. Next time I’m in New York, I’ll definitely come back!

5 /5 Elen Georgiou: Wow wow wow! Accidentally came across this place and fell in love we came back twice! The food is amazing, we had calamari octopus and sea bream the first time and second time went back and tried a steak. Honestly amazing and fresh and very friendly staff, would 1000% recommend !

5 /5 Ray: We stopped by to try the pre-theater menu here before heading to the Carnegie Hall. My wife ordered the salad and Salmon and I went with the fish soup and whole fish. The fish soup was slightly salty with great flavor. The whole fish was perfectly cooked with the meat tender and juicy and very lightly seasoned which brought out the flavor of the fish. I got to taste my wife’s salmon which was delicious and full of flavor. I would highly recommend both dishes. We both ordered the walnut pie. It’s a little too sweet to my liking as it’s soaked in a light syrup. The service was attentive and the courses were well paced. Overall a great experience. Oh, forgot to mention, the waiter brought fresh herbs and cut them into the olive oil in front of us for the pre dinner bread. It was a nice touch.