5 /5 Tiny WellnessCenter: For a restaurant labeled as Caribbean, they definitely had a decent array of flavors highlighting multiple countries in the Caribbean. The front of house, Luisa, She was very sweet and accommodating. It was our first time in any Caribbean restaurant, and she took her time to help us with selections, and gave us a little overview of what the food was like that they were serving, primarily Dominican, versus what it would be like if it were Puerto Rican varietals. Everything was wonderfully fresh and delicious, everything was served with care and love, you could tell the Chef puts a lot of love in the food! We were passing through, but we will be back because of this. Wonderful experience! I had the eggplant dish, mofongo, passion fruit juice, and shared a serving of the tres leches cake! My husband had fried plantains, a chicken dish stuffed with yuca, and soursop.
While we were here, it was not very busy with people seated and being served, but lots of takeout. Its not usual that we would have had such an opportunity to and chat with the staff, we were very lucky in our timing! Its evident that this is a cornerstone restaurant for the community!