3 /5 Carrie Luther: I brought my friend for her birthday dinner earlier this week. We started with a Prosecco at the bar. Bar tender friendly. 615 reservations seated shortly after we chose the high top seating when booking reservations. No other patrons were seated in the area. We were delivered menus and water promptly we luckily still had our Prosecco’s. No one checked on us for at least 25 minutes. Our glasses were empty and we were waiting on ordering drinks and appetizers. A waitress finally arrived she was very pleasant and listed specials. We ordered a pomegranate martini a pear and thyme martini, Arancini and a misticanza salad. Shortly after Focaccia was delivered with a blueberry butter. The blueberry butter was interesting twist, May have been appropriate with a brunch or charcuterie. Arancini was hot and delicious, best item we ordered. The misticanza salad never made its way to our table, just forgotten. My friend liked the Gnocchi served with sausage, small portion for the price and other Italian restaurants offer choices of meat or seafood. No seafood on the menu at all except for calamari, disappointing. The menu is very limited and doesn’t have many of the meals I had viewed on apps when choosing location. I had the Bolognese which was awful. I’m not sure what the Mystery meat was, supposed to be veal, pork, and beef, I can’t be sure what it actually was and the sauce was not any better than Prego. Even the left overs I brought home for my BF were thrown away still wondering about mystery meat he thought it tasted plant based. Once everything was served we were pretty much left unattended for long durations. A young man did bring us boxes. But we had to waive help down for an additional wine and to see dessert menu. I specifically noted this was for my friends birthday at reservation and dessert menu or suggestions were not even offered without asking. When we finally received the wine we ordered there was lipstick on the glass. The dessert menu has nothing without nuts, except for an Espresso ice cream. At this point it was just a flop of a choice for a celebratory dinner. The ambiance was nice, staff was pleasant but close to non existent service and meals were less than mediocre at best.